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25.7.06

My 21st in Hong Kong


For my birthday, a close friend showed me around Hong Kong for a few days and took me to a great restaurant. We started out from Zhongshan on the morning of my birthday and took a ferry to Victoria Harbour, HK. When we arrived in Hong Kong, we secured our accommodation and then spent the day shopping in Mongkok (a shopping district on the Kowloon peninsula) where there are many camera shops full of rare stock and other nice things. I was very interested in getting a Leica CM or a Zeiss Ikon by Carl Zeiss. Of course, these cameras are several times my budget so I came away with nothing but it was nice to see them for a change.

That evening we went on a another ferry that took us around the harbour during the impressive Hong Kong Light Show. Eventually we got off and walked to a restaurant at Causeway Bay that was in the front of the Hong Kong Convention Centre. I was able to recognise the building because there have been a few Jackie Chan films that feature this building. In any case we had a great dinner and then a whole Haagen Dazs cake (bar one piece we gave to a child from a near by table). After dinner I was feeling "bao si la", (full to the brink of death) so we decided to avoid too much more food or activity after that.


This is the cake, it consisted of 1kg of icecream and needed dry ice to stay cold while we were aboard the ferry around the harbour.

The next day, we continued the quest to look at all the great things available in Hong Kong and walked through Causeway Bay (on Hong Kong Island). At one point, not knowing what to do next, we took a random tram just to see where it would go and for the experience of riding a tram. It ended up that the tram took us to some rather remote and industrial part of Hong Kong. We looked around the wharfs for awhile and then caught another bus. This bus went back to the very top of Tsim Sha Tsui, which was quite a long trip. We then took another bus back to Ocean Terminal, a huge shopping complex, and explored that for awhile.

After three days, we were to return to the Mainland but before that we looked around Tsim Sha Tsui and I had ordered a tailored suit. We would be back in a week or so to pick it up and meet other friends.

Our route back to China included a day trip to Macau which was quite interesting in comparison to Hong Kong. Hong Kong made me think of a Britain that does not rain all the time, where you can buy good local food and where there is an Asian drive for shopping. The public transport is great and most other public services are well designed. Macau, on the other hand, seemed a lot more like its father nation, Portugal. The roads are winding and city planning was done after all the buildings were built. The food is of course great because the fusion has had a long time to develop. I though that Macau felt a lot more European and seems to have retained more history. That said, we did not visit any casinos so perhaps my impressions could be skewed.


This is the Zeiss Ikon, probably my favorite camera.

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